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8 Most Underrated Cocktails According to Bartenders

When it comes to cocktails, everyone knows the classics like the Martini, the Margarita, and the Old Fashioned. However, there is a world of underrated cocktails that deserve more recognition. These hidden gems often offer unique flavors and rich histories that can surprise and delight even the most seasoned cocktail enthusiast. Let’s dive into the world of these overlooked concoctions and explore why bartenders believe they should be more appreciated.

Vieux Carré

Vieux Carré

Originating in New Orleans, the Vieux Carré is a classic cocktail that perfectly embodies the city’s rich cultural tapestry. Named after the French Quarter (Vieux Carré in French), this drink combines rye whiskey, cognac, sweet vermouth, Benedictine, and aromatic bitters. Despite its complex and balanced flavor profile, the Vieux Carré often gets overshadowed by more popular cocktails.

Last Word

The Last Word is a pre-Prohibition cocktail that has seen a resurgence in recent years. This balanced drink combines equal parts gin, green Chartreuse, maraschino liqueur, and lime juice, creating a harmonious blend of sweet, sour, and herbal flavors.

Sazerac

Another gem from New Orleans, the Sazerac, is often considered one of America’s oldest cocktails. It’s made with rye whiskey, absinthe, Peychaud’s bitters, and a sugar cube. This cocktail stands out for its bold flavors and aromatic complexity, yet it remains underrated compared to more mainstream drinks.

Corpse Reviver No. 2

Corpse Reviver No. 2

The Corpse Reviver No. 2 is part of a family of cocktails originally designed to cure hangovers. This particular version, made with gin, Cointreau, Lillet Blanc, absinthe, and lemon juice, is praised for its refreshing and slightly tart flavor profile.

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Daiquiri

Often misrepresented by overly sweet frozen variations, the classic Daiquiri is a simple yet elegant cocktail made with rum, lime juice, and simple syrup. This drink deserves more appreciation for its perfect balance of sweetness and acidity.

El Presidente

The El Presidente is a classic Cuban cocktail that has fallen out of favor in recent years. Made with white rum, dry vermouth, orange curaçao, and grenadine, it’s a sophisticated drink that offers a delightful balance of flavors.

Negroni Sbagliato

A delightful twist on the classic Negroni, the Negroni Sbagliato substitutes prosecco for gin, resulting in a lighter and more effervescent cocktail. This variation is perfect for those who enjoy a bubbly drink with a bitter edge.

Paper Plane

Paper Plane

The Paper Plane is a modern cocktail created by bartender Sam Ross. This drink combines equal parts bourbon, Aperol, Amaro Nonino, and lemon juice, offering a unique and harmonious blend of flavors.